A passionate, dynamic and experienced food service professional within fast food industry. More than 7 Years of experience in pastry, bread making and pizza making. Extensive knowledge in preparation of high-quality dough by hand, topping application, plating fresh pizza and oven management. Proven ability to monitor food production for quality, safety and adherence to establishment standards. Attentive when reviewing order information and working closely with teammates to consistently make orders with precision. Ability to manage multiple priorities with a positive attitude. Thorough team contributor, with a willingness to take on added responsibilities to meet team goals. Successful at remaining upbeat and meeting quick turnarounds while working in tight, hot kitchen areas. Knowledge of maintaining kitchen cleanliness and adhering to food safety protocols to ensure high standard of service.